Monari Federzoni Nutri-Score NOT-APPLICABLE NOVA 4

Balsamic Vinegar Of Modena

Balsamic Vinegar Of Modena: 0 tracked ingredients

Balsamic Vinegar Of Modena by Monari Federzoni has 0 tracked ingredients. Its Nutri-Score is NOT-APPLICABLE.

  • NOVA processing classification: group 4

Condiments / Vinegars / Balsamic vinegars / Balsamic vinegars of Modena

How This Score Is Built

PlainIngredients safety scores are a transparent, editorially-derived index synthesizing FDA status, EU regulatory status, US state actions, and published research into a single 1-5 scale, not an official government rating. 0 of 0 ingredients tracked for Balsamic Vinegar Of Modena have a scored rating so far. Data current as of 2026-09-07.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA → See our full scoring methodology.

0
Tracked Ingredients
0
Concerning
0
Low Risk / Safe
NOT-APPLICABLE
Nutri-Score

No tracked ingredients found for this product.

The ingredients in this product may not yet be in our database.

Processing Level

4
NOVA Group 4
Ultra-processed foods

Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.

Full Ingredients List

WINE VINEGAR, COOKED GRAPE MUST, CARAMEL COLOUR.

Product Details

Barcode
0013628608879
Nutri-Score
Grade NOT-APPLICABLE
NOVA Group
4 — Ultra-processed foods
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.