Arrowroot Starch/Flour

Arrowroot Starch/Flour: 4/5 ingredient safety

Arrowroot Starch/Flour by Higher Harvest has 1 tracked ingredient, with an overall safety score of 4 out of 5, in line with the 4.12/5 average across all scored products.

  • Safety score in line with the 4.12/5 average across all scored products
  • NOVA processing classification: group 2

Plant-based foods and beverages / Plant-based foods / Starches

Product Insight: Arrowroot Starch/Flour

Arrowroot Starch/Flour by Higher Harvest is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 4 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 2 (Processed culinary ingredients), and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is in line with the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

4
Low Risk
Average ingredient safety: 4 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Processing Level

2
NOVA Group 2
Processed culinary ingredients

Processed culinary ingredients are substances obtained from foods through processes like pressing, refining, or milling. They are used in home and restaurant kitchens.

Full Ingredients List

Arrowroot starch.

Product Details

Barcode
0041220192496
NOVA Group
2 — Processed culinary ingredients
Available In
United States
Stores
H-E-B

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.