Armstrong, Olives, Garlic Stuffed

Armstrong, Olives, Garlic Stuffed: 5/5 ingredient safety

Armstrong, Olives, Garlic Stuffed by Mike & Cindy Armstrong has 1 tracked ingredient, with an overall safety score of 5 out of 5, 0.88 points above the 4.12/5 average across all scored products.

  • Safety score 0.88 points above the 4.12/5 average across all scored products

Plant-based foods and beverages / Plant-based foods / Pickles / Olive tree products / Plant-based pickles / Olives / Stuffed olives / Salted-snacks

Product Insight: Armstrong, Olives, Garlic Stuffed

Armstrong, Olives, Garlic Stuffed by Mike & Cindy Armstrong is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 5 out of 5, a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. NOVA processing classification is not published for this product, and no Nutri-Score label has been assigned by Open Food Facts contributors. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale. This product's average ingredient safety score is 0.88 points above the 4.12/5 average across all scored products.

Sourced from Open Food Facts, FDA, and EU regulatory records. Verify with the FDA →

5
Generally Safe
Average ingredient safety: 5 out of 5
Based on 1 tracked ingredient
1
Tracked Ingredients
0
Concerning
1
Low Risk / Safe
--
Nutri-Score

Ingredient Safety Breakdown

Full Ingredients List

Olives hand stuffed with garlic cloves water, sat, vinegar, lactic acid, may contain trace amounts of sodium benzoate&sulfites as a preservative.

Product Details

Barcode
0017009062304
Available In
United States

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Every figure on PlainIngredients is rendered directly from FDA, EU, EFSA and U.S. state regulatory records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error.