Product Insight: Applewood Smoked Salmon
Applewood Smoked Salmon by Sea Cuisine, High Liner Foods is tracked in PlainIngredients with 1 identified ingredient and carries an overall safety rating of 5 out of 5 — a Low-Risk-to-Safe tier backed by FDA and EU regulatory status. On the NOVA processing scale, this product falls into Group 4 (Ultra-processed foods), a standard framework for classifying how heavily food has been industrially modified before reaching the shelf, and Its Nutri-Score grade is A, the European front-of-pack nutritional label summarizing calories, saturated fat, sodium, sugar, protein, fiber, and produce content. Within the identified ingredient list, no ingredient on this product currently carries a Caution or High-Risk flag in our database, while 1 ingredient sit at the Low-Risk or Safe end of the scale.
Our composite score weighs each ingredient's U.S. FDA regulatory status (GRAS, Approved, or Banned), European Union food-additive status under Regulation (EC) No 1333/2008, any U.S. state-level restrictions, and signals drawn from peer-reviewed toxicology literature. The per-product score is the mean of the per-ingredient ratings and should be read as a structured summary rather than a clinical verdict; edge cases such as cumulative exposure, individual allergies, and dietary interactions are not captured by a single number and are better addressed by reading the individual ingredient pages linked below.
Sources: Open Food Facts (product + ingredient list, CC0 licensed) · FDA SAFFA · EU Regulation (EC) No 1333/2008 · U.S. state food-safety statutes
Ingredient Safety Breakdown
Processing Level
Ultra-processed products are formulations made mostly or entirely from substances derived from foods and additives. They typically contain ingredients not commonly used in home cooking.
Full Ingredients List
FISH INGREDIENTS: SALMON, APPLE JUICE CONCENTRATE, WATER, CONTAINS 2% OR LESS OF: PALM OIL, GUM ARABIC VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), NATURAL FLAVORS, SUGAR, NATURAL APPLEWOOD SMOKE FLAVOR, GELATIN, MOLASSES, SALT, CITRIC ACID, SPICES, MAPLE SYRUP, ONION POWDER, MALTODEXTRIN, GARLIC POWDER, TOMATO POWDER, DEHYDRATED ONION, MUSTARD SEED, DEHYDRATED GARLIC, MUSTARD POWDER [MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), CORN MALTODEXTRIN, MODIFIED CORN STARCH, SILICON DIOXIDE, NATURAL FLAVOR], DEHYDRATED RED BELL PEPPER. SAUCE INGREDIENTS: PREPARED MUSTARD (MUSTARD SEED, TURMERIC, PAPRIKA), SUGAR, CORN SYRUP, TOMATO PASTE, CIDER VINEGAR, WATER, PEPPER SAUCE (AGED CAYENNE PEPPERS), CONTAINS 2% OR LESS OF: SOY SAUCE (WHEAT, SOYBEANS), NATURAL SMOKE FLAVOR, DISTILLED VINEGAR, SALT, MOLASSES.
Data Sources
- Open Food Facts — Product data and ingredient lists
- FDA Substances Added to Food (SAFFA) Inventory — Safety scores
- EU Food Additive Regulations (EC) No 1333/2008
Product Details
- Barcode
- 0035493012711
- Nutri-Score
- Grade A
- NOVA Group
- 4 — Ultra-processed foods
- Available In
- United States
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Read our methodology — how this data is sourced, computed, and verified.
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