Food Additive · EU 916

Calcium Iodate

FDA status: Approved. EU: Approved. No U.S. state has enacted a specific ban yet.

Low Risk
Score 4 of 5
Calcium Iodate: 4/5 (Low Risk)

According to the U.S. Food and Drug Administration, Calcium Iodate is FDA-approved, and no U.S. state has moved to restrict it independently of federal policy. Its composite safety score is 4 out of 5 (Low Risk), and the European Union separately classifies it as approved. By tracked product count it ranks #243 of 417.

  • #243 of 417 by tracked product prevalence

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The verdict

Calcium Iodate is FDA-approved, and no U.S. state has moved to restrict it. By Open Food Facts product count it sits #243 of 417 among additives with tracked product presence (41st percentile).

4/5
Low Risk
Approved
FDA status
#243 of 417
product-prevalence rank
0
state regulations

Product-footprint and regulatory snapshot

Calcium Iodate: 9 tracked U.S. products (moderate band, #243 of 417) frame how often this additive appears on shelves.

Property Value Source
Tracked Products 9 · #243 of 417 Open Food Facts (US)
FDA Status Approved FDA SAFFA
EU Status Approved EC 1333/2008
E-Number 916 EU additive register
CAS Number - CAS Registry
Category Food Additive FDA functional class
Composite Safety Score 4 / 5 (Low Risk) PlainIngredients methodology
EFSA ADI Not established EFSA scientific opinion
U.S. State Actions 0 states State legislative records

Values reflect official agency classifications as published by the U.S. Food and Drug Administration and the European Union's regulatory framework. See our methodology for scoring details.

What is Calcium Iodate?

Calcium Iodate is a food additive (916) classified as food additive.

Common Uses

Various processed foods

Shelf-footprint peer axes

Nationwide peers for a moderate OFF footprint

Nearest OFF product-count peers (9 tracked here); safety-score column omitted on prevalence-led pages.

Frequently Asked Questions

Is Calcium Iodate safe to consume?

Calcium Iodate scores 4/5 (Low Risk). FDA status is Approved. On the Open Food Facts U.S. sample it is a moderate additive (9 tracked products, #243 of 417), so product footprint, not just the score label, frames how widely a shopper will meet it.